Jax Locals lists 4 independent, locally-owned bbq & smokehouses across 4 neighborhoods — including Springfield, San Marco, Riverside & Five Points in Jacksonville. Every one is locally owned; no chains. Tap a listing to call, get directions, or check hours.
Fred Cotten's Landmark BBQ is a longtime family barbecue joint on North Main Street in Springfield — a no-frills, order-at-the-counter place regulars have leaned on for years.
1417 N Main St
The Bearded Pig smokes Southern-style barbecue just off Kings Avenue in San Marco, with one of the better outdoor beer gardens in town for working through a tray of brisket and ribs.
1808 Kings Ave $$
The Butt Hutt Smokehouse is an independent barbecue spot on Roosevelt Boulevard, well-reviewed for smoked meats and Southern sides.
3210 Roosevelt Blvd
Yellow Rose BBQ is an independent Texas-style barbecue joint on San Jose Boulevard in Mandarin, smoking brisket and sausage for the neighborhood.
9965 San Jose Blvd #48
Jacksonville barbecue leans Southern and slow-smoked, made by pitmasters working small independent smokehouses around the city. Come hungry for brisket, ribs, and sides made in-house — no franchise pits.
Jax Locals lists locally-owned bbq & smokehouses across 4 neighborhoods — Springfield, San Marco, Riverside & Five Points, Mandarin. Every listing includes the address, phone number, and directions.
Yes. Jax Locals only lists independent, locally-owned businesses — national and franchise chains are never included.
Listings are free. Submit your business on the "List your business" page and we'll add it, usually within a week.
